If you like grapfruit, try this simple and refreshing salad. I like to top with walnut just before serving for extra crunch.
Ingredients (serves 3-4)
1 pink grapefruit
3 small japanese cucumber
1 teaspoon lemon or lime juice
1 - 1.5 tablespoon honey
1 tablespoon extra virgin olive oil
salt to taste
1 big handful of walnut
1. Remove and discard the white membrane of the grapefruit. Wash and cut the cucumber into cubes.
2. In a small bowl, whisk the dressing.
3. In a large bowl, add all ingredients and dressing. Mix well and keep in fridge for at least 30 minutes or till serving.